日々の出来事から最新のオススメの情報まで随時更新しています。
2023年04月01日お知らせ
夕食お献立 Standard Kaiseki dinner course menu. Last updated: 26MAR2025
春の季節の和食膳 Seasonal Washokuzen MENU（Spring 2025）
前 菜 Seasonal Appetizer
菜の花と竹の子胡麻和え、小芋味噌射込み揚げ、桜海老春色寄せ、春鰯生姜煮、花弁百合根
Dressed rape blossoms and bamboo shoots with sesame paste,
Deep-fried taro seasoned with miso, Jellied shrimps,
Cooked sardine and ginger, Lily bulb
*
御造里 Sashimi 鮪、勘八、赤烏賊
Tuna, Amberjack, Squid
*
小 鉢 Small Appetizer
うすい豆富、蕗の薹豆富、桜花、生姜、青味、旨出汁
Green beans tofu, Japanese butterbur tofu
Salted sakura leaves, Ginger, Japanese spinach, Japanese-broth sauce
*
炊合せ Cooked food
竹の子帆立真丈 ハート麩、かぎ蕨、山葵、銀餡
Scallop and bamboo shot dumpling,
Heart-shaped wheat gluten, Bracken, Wasabi, Japanese-broth sauce
*
蒸 物 Steamed dish
豚角煮おこわ玉締め 柚子胡椒餡
Steamed egg custard with pork and rice,
Japanese-broth sauce with yuzu citrus and pepper
*
焼 肴 Grilled Dish
桜鯛西京焼き 山椒昆布、はじ師
Grilled sea bream seasoned with miso, Boiled kelp with Japanese pepper, Ginger
*
焜 炉 One-pot dish of sesame and soy sauce
胡麻豆乳生姜仕立て 鮭と鶏つみれ、松阪ポーク、わかめちらし、旬菜
One-pot dish with sesame, soymilk and ginger
Chicken and salmon dumplings, Matsusaka-pork, Fish paste and seaweed dumpling
*NOTICE* The pot will be very hot. Please use caution.
*
食 事 Boiled Rice 白飯
*NOTICE* Please wait 30 minutes after with a fire. It is ready for a further 10 minutes
after disappear fire. Do not open the lid until completed.
*
留 椀 Miso Soup 赤出し汁
*
香の物 Japanese Pickles 三種盛り Two kinds of pickles and miso
*
デザート Dessert 桜プリン、春苺、うすい豆カルカン
Pudding made with Sakura leaves, Strawberry, Green beans cake
*仕入れ状況により内容は予告なく代わる場合がございます。
前 菜 Seasonal Appetizer
菜の花と竹の子胡麻和え、小芋味噌射込み揚げ、桜海老春色寄せ、春鰯生姜煮、花弁百合根
Dressed rape blossoms and bamboo shoots with sesame paste,
Deep-fried taro seasoned with miso, Jellied shrimps,
Cooked sardine and ginger, Lily bulb
*
御造里 Sashimi 鮪、勘八、赤烏賊
Tuna, Amberjack, Squid
*
小 鉢 Small Appetizer
うすい豆富、蕗の薹豆富、桜花、生姜、青味、旨出汁
Green beans tofu, Japanese butterbur tofu
Salted sakura leaves, Ginger, Japanese spinach, Japanese-broth sauce
*
炊合せ Cooked food
竹の子帆立真丈 ハート麩、かぎ蕨、山葵、銀餡
Scallop and bamboo shot dumpling,
Heart-shaped wheat gluten, Bracken, Wasabi, Japanese-broth sauce
*
蒸 物 Steamed dish
豚角煮おこわ玉締め 柚子胡椒餡
Steamed egg custard with pork and rice,
Japanese-broth sauce with yuzu citrus and pepper
*
焼 肴 Grilled Dish
桜鯛西京焼き 山椒昆布、はじ師
Grilled sea bream seasoned with miso, Boiled kelp with Japanese pepper, Ginger
*
焜 炉 One-pot dish of sesame and soy sauce
胡麻豆乳生姜仕立て 鮭と鶏つみれ、松阪ポーク、わかめちらし、旬菜
One-pot dish with sesame, soymilk and ginger
Chicken and salmon dumplings, Matsusaka-pork, Fish paste and seaweed dumpling
*NOTICE* The pot will be very hot. Please use caution.
*
食 事 Boiled Rice 白飯
*NOTICE* Please wait 30 minutes after with a fire. It is ready for a further 10 minutes
after disappear fire. Do not open the lid until completed.
*
留 椀 Miso Soup 赤出し汁
*
香の物 Japanese Pickles 三種盛り Two kinds of pickles and miso
*
デザート Dessert 桜プリン、春苺、うすい豆カルカン
Pudding made with Sakura leaves, Strawberry, Green beans cake
*仕入れ状況により内容は予告なく代わる場合がございます。
*ご夕食は、一泊二食付プランのご予約をされたお客様のみ、ご提供となります。
*アレルギーやハラル・コーシャー・グルテンフリー・好き嫌いなど、食事内容の変更のご希望は承りかねます
*ご夕食は18：00/18：30/19：00/19：30開始となります。
19：30以降のご到着は食事に間に合いませんが、宿泊料金の減額や払い戻しは致しかねます。権利放棄となります。
*The menu may have some minor changes without notice*
*Dinner only for plan-booking-guest only. (A plan ”dinner and breakfast included” only, prepaid )
*No menu adjustment request for vegetarian/Halal/Kosher/gluten-free/allergy-free, likes-dislikeness etc.
*dinner start:18:00/18:30/19:00/19:30 final start.
Arrival after 19:30 you will miss the diiner and cannot start dinner but non-refundable.
